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  • Organic Guar Gum Powder - 100g

Organic Guar Gum Powder - 100g

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Organic Guar Gum is an off-white flour-like powder with an earthy odour.  It  can also be used as a fibre supplement as a source of soluble fibre.  

Only a very small quantity of guar gum is needed for thickening to create a 'sticky' quality.  If too much is used, baking tends to become heavy and stringy in texture.

Guar gum can be used in gravies, sauces and soups in place of flour as a thickening agent.

For gluten free baking including cakes, muffins, bread, cookies and pizza dough recipes: Add 1/2 tsp organic guar gum per one cup of gluten free flour used. 

Origin: India
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  • Home
  • About Anita
    • Gallery
    • Media
  • Appointments
  • Education
    • Reclaim Your Health
    • Workplace Wellness
  • Seminars & Events
  • Sandwich Free Packet Free Lunchboxes
    • Fundraising
  • Blog
  • Podcasts
  • Contact