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  • Caldwell's Starter Culture

Caldwell's Starter Culture

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Caldwell's have spent the last 15 years producing and researching the production of raw cultured vegetables.

Their collaborative research projects with the Food Research and Development Center of Agri-Food and Agriculture Canada have given them a unique insight into the science of lacto fermentation.

One of the outcomes of this investment is an in-depth knowledge of the precise types, quantities, and ratios of bacterial strains that are required to create an efficient starter culture for vegetables.

Caldwell's are now able to offer you this starter culture to help you enjoy making your own raw cultured vegetables at home.

They are pleased to announce that there no longer are trace quantities of milk powder in this starter.   Caldwell's have achieved this in order to cater to the most strict of vegans.

Watch the video here.
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  • Home
  • About Anita
    • Gallery
    • Media
  • Appointments
  • Education
    • Reclaim Your Health
    • Workplace Wellness
  • Seminars & Events
  • Sandwich Free Packet Free Lunchboxes
    • Fundraising
  • Blog
  • Podcasts
  • Contact